Cake Mix Cookies

Printer-friendly versionPrinter-friendly version

Summary

Yield
Servings
Prep time10 minutes

Description

When you only have a little while to whip up cookies and don't have much in the pantry, try baking some cake mix cookies. My kids love these!

Ingredients

1 package cake mix
1 large egg
1⁄4 cup oil
1⁄4 cup water
  chopped nuts, raisins, oatmeal, coconut, chocolate chips, or anything else you desire in your cookies!

Notes

Looking for some other ideas for cake mixes?



Cake Mix Cookies is filled with an array of more than 175 drop, shaped, filled, and bar cookie options for every occasion. Numerous all-American favorites are used as starting points: chocolate chip, oatmeal raisin, jam thumbprints, and dark chocolate brownies. There are also new takes on classic European cookies; for example, crunchy Italian biscotti, tender French madeleines, and rich Viennese teacakes. Finally, a healthy dose of new cookies has been created for the book: blackberry-lemon buttermilk bars, triple chocolate chess squares, and chocolate blackout.

Instructions

  1. Heat oven to 350 degrees.
  2. Combine cake mix, egg, oil, and water. Beat until well blended. Stir in remaining ingredients.
  3. Drop by teaspoon about 1 inch apart onto greased cookie sheet.
  4. Bake for 15 minutes or until done.